Webb11 juli 2015 · Transfer the roast to a 6 qt. slow cooker and top with diced onions. Pour the beef broth mixture over the roast and cook on low for 6-8 hours or high for 3-4 hours. … Webb10 jan. 2024 · Carne Asada. In a small bowl, whisk together spices, then stir in the oil. Rub half the spice mixture on one side of the flank steak. Flip over and rub the rest of the spice mixture on the other side. Whisk together the orange juice, lime juice, lemon juice, soy sauce, and vinegar.
Slow Cooker Shredded Chicken Tacos - The Slow Roasted Italian
WebbPrep: 10 m Cook: 8 h Ready In: 8 h 10 m. In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture. Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours. allrecipes.com. Previous article Chicken Noodle Casserole. Next article Cheesy Beef Taco Pockets. Webb14 feb. 2024 · Liberally season the beef portions with the dry rub. Heat vegetable oil in a pot/Instant Pot. Sear the roasts (in 2 batches) until brown on all sides. Deglaze the pot … five thing
Slow Cooker Mexican Pulled Pork Tacos Recipe - Simply Recipes
Webb6 sep. 2024 · 1 cup of beef stock or beef broth. 8 golden potatoes. 6 cups of kale, chopped. 2 Tbsp. of olive oil. Salt and pepper. Instructions. Add your beef roast to the slow cooker and then add your carrots, onions and celery. Add 1 cup of beef stock or broth, pouring it over the beef roast. Combine your dry seasonings in a separate bowl and ensure they ... Webb8 dec. 2024 · Directions In a small bowl, combine the first 5 ingredients. Cut roast in half; rub spice mixture over meat. Transfer to a 3-qt. slow cooker. Top with chiles, onion and garlic. Pour broth over meat. Cover and cook on low for 8-10 hours or until meat is tender. Remove meat from slow cooker; shred with 2 forks. Skim fat from cooking juices. Webb9 mars 2024 · Place lid on the slow cooker and set the timer to 8 hours for low OR on high for 4 hours. . When the roast is done, remove it from the slow cooker and shred using 2 forks. Drain off ¾ of the liquid from the … five things